Roman first courses – Cooking Classes

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  • CorsiCucina-Amatriciana-01-AdobeStock_88681806

An exceptional trio – Carbonara, Amatriciana and Cacio & amp; Pepe – so as not to miss anything of the decisive and unmistakable Roman flavors. Three simple and tasteful recipes for three tastings that will tickle your palate. Thanks to the help of a starred chef, the first Roman dishes will no longer have any secrets for you!

Would you like to learn how to cook simple and traditional recipes, having fun and spending a pleasant and informal evening together with other aspiring cooks? Would you like to recognize wines and know how to properly match them to the dishes? Try our fast cooking classes in English, open to groups of up to 20 participants! You will be welcomed in a professional environment, where an award-winning chef will teach you basic culinary techniques, as well as hints of haute-cuisine. You will have your own work-station, professional equipment and an appropriate uniform. You will cook and eat with your classmates in a relaxing and pleasurable atmosphere. At the end of the evening, you will receive a certificate of participation accompanied by photographs and videos, to remember a cheerful and pleasant evening.

TIME1 Lesson
MEETING POINTVia Leone IV, 49
LANGUAGEEnglish
WHAT IS INCLUDEDAward-winning chef
Proper dress
Professional equipment
Workstation
Certificate of participation accompanied by photos and videos
Basic culinary techniques and hints of haute-cuisine
WHAT IS NOT INCLUDEDTip (optional)
Transfer to / from your hotel
N. MAX20
N. MIN10 (*)

(*) in case of insufficient memberships skip the lesson.

Price:70,00 55,00

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